Ingredients• 1 Jar “Tabasco’s” Hot and Sweet Pickles • 1 Jar “Newman’s Own” Roasted Garlic • 1 Package “Jenny-O” Italian Seasoned Ground Turkey • “Tabasco’s” Original Pepper Sauce • “Tony Chachere’s” More Spice • “Newman’s Own” Olive Oil • 1/2 purple onion • 1 bell pepper • Quality spaghetti noodles
First Stage• Cut all pickles in half. • Dice 1/2 purple onion • Dice 1 bell pepper • Remove “Jenny-O” Italian Seasoned Ground Turkey and season with “Tony Chachere’s” more Spice…use a lot • Place a pot of water on the stove and bring to a boil.
Second Stage• Sauté Pickles, onion, bell pepper in “Newman’s Own ” Olive Oil at low-medium heat until browns. • Cook Ground Turkey until browns. • When water begins to boil begin cooking spaghetti noodles.
Third Stage• Using a strainer drain Pickles, onion, bell pepper of oil • Using a strainer drain Ground Turkey of grease
Fourth stage• Mix the sauté pickles, onion, bell pepper, ground Turkey in one skillet. • Add 1 jar- “Newman’s own “Roasted Garlic. Generously add “Tabasco’s” original pepper sauce. • Heat until hot. • Drain spaghetti noodles when at the appropriate time.
FAQ1. Can I substitute other brand names…use generic? No. If you do, it will suck. 2. What is the exact time for sautéing the veggies and cooking the ground turkey ? Figure it out dude. 3. Do I have to add Tabasco’s original pepper sauce? Yes. 4. Do you cook all of this simultaneously? I do. 5. How long does it take to cook? Its ready when its ready…God, didn’t your mama tell you that? 6. Can I add other veggies? Whatever dude. 7. Can you be more specific about the cooking process? Yes I could, but I won’t. 8. Do people really like this dish? People with good taste love this dish and a dog I once knew named Jack loved this dish.